As a craft distiller of wheat and small-batch spirits, we was delighted to be standing in wheat fields and talking to our wheat farmer and friend, Mark.
Our team, flew out to North Dakota recently to see the farm, meet the family, and connect with Mark Watne, who is also president of the North Dakota Farmers Union, which co-owns our distillery and Farmers Restaurant Group.
Curious to taste what all these connected-to-the-source efforts produce in our unique drinks? Make a reservation and stop by any of our restaurants, take a tour of our in-house distillery located at Farmers & Distillers, or buy a bottle online. See if you can taste the difference.
